Orange Spiced Latte Recipe
Avrora
This cozy Orange Spiced Latte blends the richness of espresso with warm cinnamon, clove, and fresh orange zest. It’s a comforting twist on your daily latte—citrusy, spiced, and soul-warming.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Course Beverages
Cuisine American
Servings 1
Calories 160 kcal
- 1 shot (1 oz) espresso or 1/4 cup strong brewed coffee
- 3/4 cup milk (dairy or non-dairy)
- 1 tsp orange zest (fresh)
- 1/4 tsp ground cinnamon
- Pinch of ground clove or nutmeg
- 1–2 tsp maple syrup or honey (to taste)
- Optional: whipped cream and extra zest for garnish
Infuse the MilkIn a small saucepan over medium heat, combine the milk, orange zest, cinnamon, and clove. Stir gently and heat until steaming, but not boiling—this allows the spices and zest to infuse fully. Brew Your EspressoWhile the milk is steeping, brew your espresso shot or prepare strong coffee. Set aside. Strain and Sweeten the MilkStrain the infused milk to remove zest and spice particles. Stir in the maple syrup or honey while the milk is still hot. Assemble the LattePour the espresso into your favorite mug. Slowly add the spiced milk over the top, creating a creamy, aromatic blend. Garnish and ServeTop with whipped cream if desired, and a light sprinkle of orange zest or cinnamon for a beautiful finish. Serve immediately while warm.
Keyword cozy coffee, espresso drink, orange latte, spiced latte