coffee recipes

1 cup cold water, tbsp. ground espresso coffee, 1/2 ea Cinnamon stick (3″ long), 4 tsp.

Crème de Cacao, (more…)

1 oz. Spanish Brandy, rest Hot Coffee. Add coffee to brandy in mug and top with whipped cream.

1 oz. Kahlua, 1 oz. Rum, rest Hot Coffee. Pour liqueurs into a cup. Fill the rest of the cup (about 6 (more…)

One brewed pot of Hazelnut coffee, 1 tsp. cinnamon, ½ tsp. nutmeg, ½ tsp. cloves, 1/3 cup packed brown (more…)

6 tablespoons whole rich coffee beans (ground fine), 1/4 tsp. ground coriander powder 4 or 5 whole green (more…)

¾ cup Water, 1 tbsp. Sugar, 1 tbsp. Pulverized Coffee, 1 Cardamom Pod. Combine water and sugar in an (more…)

one heaping teaspoon of very finely ground coffee (about 3oz of coffee), one heaping teaspoon of sugar. (more…)

1/3 cup Ground coffee, 1 tsp. Vanilla extract, ½ tsp. Almond extract, ¼ tsp. Anise seeds. Place coffee (more…)

4 oz Semisweet Chocolate, 1 tbsp. Sugar, ¼ cup Whipping Cream, 4 cup Hot Strong Coffee, Whipped Cream, (more…)

2 to 4 tablespoons finely ground dark roast coffee (preferably with chicory), 2 to 4 tablespoons sweetened (more…)